The New Year is underway. So many of us strive to do things differently and make a change in our lives for the best. In the culinary world, we try to keep up with the latest trends and food stylings throughout the world to better serve our clients. Also, it is a way to inspire other culinarians to create new ideas and methods to make our art more exciting! Share with us some of your resolutions, new trends, new recipes or anything new you would like to see in the culinary/hospitality industry this year!